What is Bindon?<Miyako City>

This is an experiential local rice bowl where customers pour Miyako's seasonal ingredients into a milk bottle and eat it on the spot.

  • Miyako-city
  • Ocean
  • Gourmet
  • Seafood

On the coast of Iwate Prefecture, it is common to store freshly caught sea urchin in milk bottles.

By storing freshly caught sea urchin in milk bottles with sterilized seawater, you can enjoy fresh and delicious sea urchin that can only be tasted locally.

It can truly be said to be a specialty of Sanriku "Miyako".

The ``bin-don'' was devised based on this unique style.

Click here for information on how to eat and restaurants where you can eat!

Contact

What is Bindon?<Miyako City>

  • TEL:0193-62-3534

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