Japanese restaurant Hamayu <Miyako City>

Sonohi no jizakana no sashimi mori(Assorted local fish sashimi on the day)- A restaurant named after “Hamayu” flower which resembles white cloth used for sacred events.

Craftsmanship of the master who looks good in chef clothes that look like a white Hamayu flower

  • Miyako-city
  • Food
  • Seafood
  • Japanese food
  • Local sake

Recommended Menu

その日の地魚の刺身盛り 1人前1,500円〜(税別)
Pick-up Menu
Sonohi no jizakana no sashimi mori(Assorted local fish sashimi on the day)
Price for the pick-up menu
1,500 yen for one person (excluding tax)
Description of the pick-up menu
Miyako's famous restaurant that has never compromised on ingredients and has pursued freshness and deliciousness. Sanriku, especially Miyako's ingredients are handled with love and pride. People gather for a seafood dish that takes time. The restaurant is run by husband and wife. Their pleasure is farm work.
Other menus
・ Buta no kakuni (Braised Pork Belly) (800 yen) ・ Kaki furai (Oyster fried) 700 yen ・ Donko Kara age ankake(Fried Donko-white meat fish with a thick starchy sauce) (750 yen)

Store Information

Phone number
1-4-23 Odori, Miyako-shi, Iwate
Access using Public Transportation
10 minute walk from Sanriku Railway Miyako Station
Opening Hours
17: 30-22: 00
Number of car parking
Number of Seats
33 seats

Sites Nearby

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